Warehouse Tech I St Shift

Job Title: Warehouse Tech I – General Labor Monday through Friday 7am - 3pm Job Summary: Monday - Friday 3pm - 11pm
The Warehouse Tech I will prepare, receive, order and export warehouse deliveries, to include job site content and consumables. Essential Duties and Responsibilities: The stacker re-palletizes cheese that has cooled down under 50 degrees.Sample and check the cheese as required and deliver to the Quality Control lab for testing.Clean up spills in a timely manner and keep work area orderly.Record production/warehousing information in a tablet, scanner, computer or by hand. Identify variation in cheese manufacturing processes, troubleshoot and report to supervisor if unable to resolve. Attend all required company training.Flexible to support work in all areas as needed. Other duties may be required as needed to meet production demand. Required Skills and Abilities: Work as a member of a teamDefine problems, collect data, establish facts, draw valid conclusions and act upon themTime management skillsUphold confidentiality of sensitive informationHigh attention to detailMaintain excellent attendanceEducation and Experience: High school diploma or equivalentPrior forklift operation preferred Stand continuouslyVision including the ability to read, distance vision and peripheralWalk frequentlyClimb ramps or stairs Push/pull materials form conveyorsSit rarely Hearing protectionBump cap Hair netUniformSafety glassesSafety shoesGloves Tools and Equipment Used: Sampling tool Ergonomic lift tableBroom, shovel, dustpan, dustmop, mop, squeegeeHand tools (wrenches, screwdrivers, etc.)KnivesMarkers, pensI-PadScannerComputer Refrigerated warehouse environment Nearest Major Market: Eau Claire