Job Summary:
Supervise and conduct day to day operations for egg processing facility. This position is responsible for managing crew members and operations in order to complete the daily schedule while maintaining the highest levels of food and employee safety. Capable of being an effective communicator between department peers and superiors along with interpersonal communication with direct reports.
Duties and Responsibilities:
Operate and troubleshoot processing equipment
Supervise direct reports to ensure product quality, schedule attainment, and production efficiency
Coach, mentor, and develop staff including overseeing new employee onboarding, providing career development planning ,?and opportunities
Empower employees to take responsibility for their jobs and goals, then delegates?and expect accountability and regular feedback
Employee training on food safety and sanitation program while being compliant with SQF, USDA, and 3rd party audit requirements
Track and maintain all employee company trainings
Provide? effective performance feedback through employee recognition , rewards, and? disciplinary action , with the assistance of Human Resources, when necessary
Maintain transparent communication. Appropriately communicate organization information through department meetings, 1:1 meetings and any other regular interpersonal communication
Set daily, weekly, and monthly objectives and communicate them to employees
Organize workflow by assigning responsibilities and preparing schedules
Ensure the plant is kept clean and presentable
Monitor and report on department performance
Develop strategies to improve department metrics and performance
Completion of required operation reports, log tracking and other required paperwork
Improve the work environment and operations of your department and the organization as a whole
Ensures all safety programs and policy are being followed while leading a safety 1st culture
Other duties as assigned
.
Knowledge, Skills and Abilities:
Required:
Minimum 1 year in a supervisor yrole
HS Diploma or equivalent
Experience working in a manufacturing environment
Ability to operate power tools and equipment safely
Ability to read, understand and effectively communicate information through writing and speaking so others will understand
Independent Self Starter/Team Player
Advanced English: fluent: speaking, reading and writing
Mathematical skills: General Arithmetic/Basic Algebra/Percentages/Fractions
Computer skills: be able to report and analyze information
Preferred:
Previous Supervisory Experience
College degree
Experience in pasteurizing and drying liquid egg
Sanitation experience: CIP, pumps, chemical management
