Fry Cook At Lively Cajun Restaurant

Job OverviewAs a Fry Cook at our restaurant, you will be at the frontline of flavor, tasked with mastering the art of Cajun frying techniques. From golden-fried catfish to our delicious boudin balls and everything in between, your role is crucial in delivering the authentic, robust tastes that our customers crave. You will work closely with our kitchen team to ensure every dish is cooked to perfection, maintaining the highest standards of quality and safety.
Responsibilities Prepare and fry a variety of seafood, vegetables, and other menu items, adhering to traditional Cajun recipes and methodsMaintain a clean and organized station, ensuring all ingredients are readily available and fresh.Ensure that all dishes are cooked according to specified wait times and restaurant protocols.Skills Frying ProficiencyTime ManagementSanitation and Safety AwarenessAttention to DetailBenefits Professional DevelopmentFlexible Scheduling