Dishwasher

Job summary
Red Robin is hiring for the position of dishwasher.Opportunities for growth within the restaurant.Flexible work schedule.
Job seniority: entry level
Responsibilities
• Keep the Back of House/Kitchen area clean.• Clean dishes, pots, and operate the dish machine.• Adhere to safe food handling and cleanliness rules.• Contribute to creating a fun and memorable dining experience.• Follow the mission of making it fresh and making them smile.
Requirements
• Must be at least 18 years old for most roles, 17 in some states.• No specific education or experience requirements mentioned.• Ability to adhere to safe food handling and cleanliness rules.
Key Skills Needed
• Attention to detail• Ability to work in a fast-paced environment• Teamwork• Ability to follow instructions• Time management
Benefits
• Health benefit options available to all team members.• Opportunities for growth within the company.• Referral bonuses for bringing new members to the team.• Eligible for 401(k) retirement plan.