Deli Baker

Job summary
Passionate about team building, customer service, and meeting new people.Dynamic environment where no two days are the same.Opportunity to build an inclusive atmosphere and make a better day for every guest.
Job seniority: entry level
Responsibilities
• Prepare, package, and sell store-baked products to company standards.• Organize and stock work areas.• Prepare food to company standards by following process cards.• Follow food safety and handling standards and practices.
Requirements
• Incredible guest service skills and ability to maintain a guest focused culture.• Ability to complete accurate sales transactions.• Ability to cleanly and safely manage and prep food.• Ability to maintain processes and policies.• Ability to use computers, telephones, and other equipment as needed.• Ability to work as part of a team.• Experience in a similar position preferred.• ServSafe certification preferred.• Ability to work a flexible schedule of nights, days, weekends, and holidays.
Key Skills Needed
• Guest service• Sales transactions• Food management• Process management• Computer skills• Teamwork
Benefits
• Weekly Pay• 15 cent fuel discount• Free daily meals• $10 low-cost health plans• Paid time off• Family leave• Wellness program• Reward and recognition program• Professional development• 401(k) retirement savings plan• Paid parental leave• Adoption assistance• Flexible schedule• Full and Part Time positions available